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Specialties

Braised Beef & Pork Mulitas

Three mini corn quesadillas with braised beef and pork, white cheddar, cilantro, fresh jalapeños, and pickled red onions.

$16.99

Pub Style Fish & Chips

Fried beer-battered Atlantic cod topped with sautéed garlic and cherry pepper sauce, served with tartar sauce and fries.

$24.99

Steak Frites

8 oz New York steak with sautéed wild mushrooms and spinach, creamy peppercorn sauce, and house-made potato chips.

$29.99

Nashville Chicken

Spicy chicken with mac & cheese and pickle relish.

$19.99